- United States
- California
- Indian Wells
- CAVA
- Menu
CAVA Menu
CAVA offers a diverse menu featuring casual dining options with a focus on Southwestern and American-inspired dishes. Popular items include flavorful elote, a variety of salads such as the Southwestern Chicken Salad and Cobb salad, and hearty choices like the wet burrito, steak, and burgers. The menu also includes breakfast options and classic comfort foods like pasta and sandwiches, complemented by inventive sides and fresh drinks such as strawberry lemonade. Guests can expect a blend of street food influences alongside more traditional fare, catering to a range of tastes from light salads to satisfying main courses.
Browse Menu Categories (27)
Appetizers (6)
Spinach & Artichoke Dip
flatbread, tortilla chips
Lemon Cilantro Hummus
fresh cut vegetables, grilled flatbread
Chicken Quesadilla
oaxaca cheese, sour cream, hand crafted salsa, guacamole
Fried Calamari
Classic Shrimp Cocktail
Jumbo Lump Crab Cake
pineapple, papaya & mango relish, spicy remoulade
Soup (3)
Wild Mushroom
Hand Crafted Daily
French Onion
Locally Farmed Salads (6)
Cava House Salad
mixed greens, tomato, cucumber, red onion, carrots, croutons choice of dressing
Caesar Salad
Bltc Wedge
baby iceburg, jumbo lump crab, bacon, tomato louie dressing
Pear & Gorgonzola Salad
mixed greens, asian pear, smoked bacon, candied walnuts sherry vinaigrette
Baby Spinach Salad
local strawberries, red onion, laura chenel goat cheese, candied pecans raspberry vinaigrette
Wild California Greens
granny smith apples, mt. tam cheese, sundried cranberries, almonds red wine vinaigrette
Hearty (12)
Herb Roasted Chicken
root vegetables, mashed potatoes, pan jus
Striped Bass
arugula, sweet pea risotto, citrus tomato jus
Market Salmon
carrots, asparagus, fennel, israeli couscous lemon beurre blanc
Shrimp Scamipi
Filet Mignon
broccolini, carrots, mushrooms, garlic fingerling potatoes steak butter
Braised Beef Short Rib
baby carrots, sauteed spinach, mashed potatoes, port wine sauce
Grilled Rib Eye Steak
asparagus, mushrooms, fingerling potatoes, blue cheese butter
Vegetable Penne Pasta
white wine asiago cream sauce
Cava Burger
fresh angus beef, bacon, aged cheddar cheese lettuce, tomato, red onion
Classic Club
roasted turkey, bacon, lettuce and tomato on white toast
Greg Norman Kobe Burger
½ lb kobe beef, caramelized onions, aged cheddar cheese sun dried tomato horseradish sauce
Caprese Sandwich
beefsteak tomatoes, buffalo mozzarella cheese, basil, shaved red onion, arugula white balsamic vinaigrette on a ciabatta roll
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